Good to Know
- Accessibility
- Wheelchair-accessible car park · Wheelchair-accessible entrance Plan for a short walk from the car park to the entrance, then enter at the accessible doorway and move straight into the dining area.
Porchside Seafood Spot
Shrimp Shack is a seafood restaurant on St Helena Island with porch dining and an informal shacklike setup. The room feels built around the porch first, so the meal starts before the plate lands. Guests arrive at 1929 Sea Island Pkwy, St Helena Island, SC 29920, United States, then settle in for shrimp and other seafood in a setting that keeps the focus on the food and the open-air seat.
The address puts the restaurant right on Sea Island Pkwy, which makes it easy to place on the map before the drive. The name fits the building. It reads as a shack, not a formal dining room, and that shape matches the porch-side way people eat here. For anyone searching for a seafood restaurant near Sea Island Pkwy, this is the stop that puts the location and the style in one place.
Gallery
Hours And Access
Shrimp Shack keeps a short service window. It opens Wednesday through Saturday from 11 AM to 2 PM, then stays closed Monday, Tuesday, and Sunday. That schedule makes the lunch period the time to plan around. Arriving within that midday block matters, since the hours leave a narrow span for a table on the porch.
Access includes a wheelchair-accessible car park and a wheelchair-accessible entrance. Those details help with the arrival itself, from leaving the car to getting through the door. The setup suits a wheelchair-accessible seafood restaurant where the first part of the visit stays simple and direct. The hours and access points are clear before anyone orders shrimp or another seafood plate.
Opening Hours
- Monday Closed
- Tuesday Closed
- Wednesday 11 AM–2 PM
- Thursday 11 AM–2 PM
- Friday 11 AM–2 PM
- Saturday 11 AM–2 PM
- Sunday Closed
Porch dining, short lunch hours, and seafood on Sea Island Pkwy.
About Shrimp Shack
Shrimp Shack is a seafood restaurant at 1929 Sea Island Pkwy on St Helena Island. The setting is informal and shacklike. Diners eat on the porch, with the meal unfolding in open air and close to the road. Seats sit outside the main room, so the porch becomes part of the visit from the first step in.
The menu covers entrees, a seafood dinner, an Admiral Platter, and desserts. Shrimp sits at the center, with oysters, scallops, flounder, and Frogmore Stew among the seafood choices. The kitchen also serves ribeye, surf & turf, ribs & shrimp, and Chicken Monterey. For dessert, it offers Assorted Cheesecakes, Ultimate Chocolate Cake, and Key Lime Pie. A meal here can move from seafood to steak, then finish with something sweet.
Hours are short and clear. The restaurant is open Wednesday through Saturday from 11 AM to 2 PM. It is closed Monday, Tuesday, and Sunday. That schedule makes the lunch window the main time to visit. The pace suits a simple stop for a mid-day meal, with enough time to order, eat, and leave before the doors close.
Wheelchair-accessible car park and wheelchair-accessible entrance are in place. The address places the restaurant on St Helena Island, and the porch seating keeps the focus on the food and the setting. Guests arrive, choose from the menu, and settle in for a straightforward seafood meal.
